Investigating the Influence of Adding Fibers of Wheat and Barley on Physico-Chemical Properties and Survival of Lactobasillus Aacidophilus (LA5) in Yoghurt Journal title: International Journal of Farming and Allied Sciences Authors: Maryam Tavakoli, Mandana Alipour, Mohammad Moghadasi Incheh Kikanlou, Mohammad Ali Shariaty, Ali Abh... Subject(s): Agricultural Science, Biochemistry, Plant Sciences, Soil Sciences, Zoology and Animal Science, Agricultural Economics